KOMBUCHA STOCKISTS

Find our drinks at your favourite local spot

Locomotive Espresso, Variety Cafe, Artisan Bakery, Junction Climbing, DoughEV and more!
STOCKISTS
LOCAL DELIVERY

Traditionally brewed without compromise

Stock up on bubbly brews to share with your pals this winter! Made with good quality tea, organic fruit, botanicals, and time.
SHOP KOMBUCHA
FREE COMMUNITY EVENT

Punk Rock Flea Market London

Join us Sunday December 3rd 11am-4pm at Centennial Hall for a day of local shopping with 65+ vendors, live music, food & drink, activations, and more!
LEARN MORE ABOUT PRFM

FAQs

ORDER ONLINE: local delivery on Wednesday & Fridays

VISIT OUR RETAILERS: pop by your favourite local cafes & hang out spots for a bottle. Click here for more information

Keep kombucha refrigerated (1-4 degrees) until you're ready to drink it.

Our kombucha is best before 3 months from production. It is safe to drink after this for several months, but we think the flavours shine the brightest within 3 months.

Our kombucha is truly fermented and unpasteurized, retaining all the beneficial microbes that give it the full-bodied flavour you love. It's very safe and delicious for most people. However, since kombucha is unpasteurized it is not recommended for very young, pregnant, or immune-compromised people.

As always, we suggest you speak to your doctor to find out if kombucha is right for you.

Fermentation naturally produces small amounts of alcohol. Our kombucha recipe produces a brew with alcohol at or below 0.5% and has been lab ethanol tested.